Biking (Halfway) Across Kansas

By Ben |

It's been over a month now since I joined 800 other people in Biking Across Kansas.  This was my first "supported ride," meaning that I was not carrying my own gear but only responsible for bicycling to each day's destination.  It's taken me this long to blog about the experience because, well, I didn't have a great time, and I quit halfway through, and I needed some time to put a positive spin on the experience.

10 lessons learned from rewiring our house

By Ben |

A big part of the reason I haven't blogged here since March is that around that time I took on the project of rewiring our 1920 house (replacing the old knob & tube wiring with modern nonmetallic cable that meets code), and it's consumed much of my spare time ever since.  It looks like I'll finally finish the wiring part of the project later today, and then it'll just be a question of patching holes, etc.

Top 10 Reasons Email Newsletters are a Bad Idea

By Ben |

At DrupalCon this year, I attended an impromptu meeting of some 50 Web developers who work on church Web sites.  We had an hour to talk about anything we wanted, but we spent the entire time talking about best practices for email newsletters.  The more we talked, the more we came to the conclusion that email newsletters are an ineffective and inefficient method of communication, and that a reliance on email newsletters can blind an organization to better options that are available.

cheesy walnut burgers

By Ben |

When I lived in Fairfield and Jessie would come to visit every few weeks, one of her favorite things to do in town was to go to Small Planet Cafe and have a cheddar walnut burger.  We both agreed it was delicious and had a great texture.  On our last visit to the restaurant I asked for the recipe, only to find that the burgers were a frozen product made in Minnesota!  This appears to be it: http://www.walnutburger.com/  We were disappointed, not least because Small Planet claimed to be inspired by the famous cookbook, which rails against mass-produced foods.

In praise of Tyfon, King of Greens!

By Ben |

photo courtesy of Daphne's DandelionsBack in the summer of 2008 when I was first ordering plants for our winter garden, I came across an item called "tyfon" or "Holland greens." It was in the section of the Territorial Seed catalog devoted to cover crops, and indeed when the seed packet arrived it said "EDIBLE GREEN MANURE."  How appetizing!  But in farming lingo, a "green manure" is just a cover crop that improves the soil... multiple sources said that tyfon could be eaten by people as well as animals, so I ordered it, along with several other crops that Territorial promised were winter-hardy.